The most at-risk people for COVID-19 complications are not whom you may think. More than 50% of Americans suffer from diet-related comorbidities that increase their risk of fatal complications with this virus. Luckily, there are steps you can take today to start safeguarding your health.
Hear Dr. Connolly, a practicing Board Certified Emergency Medicine Physician, break down the facts about comorbidities and infection – What are comorbidities? How can you tell if you have one? And what can you do about it?
Check out the full article to learn more about what it takes to build a strong immune system and reduce your risk of infection.
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