Overnight Oats
Ingredients
1 ½ cup rolled oats¼ cup chia seeds2 cups milk¾ cup plain Greek yogurt1 teaspoon vanilla extract2 tablespoon Maple syrup or honeyPinch of salt- Continue reading below -More from the WBRC KitchenSophie Nolan: Overnight Oats
Directions
Use a medium size bowl with a lid.Place oats and chia seed in the bowl. Next, add the 2 cups of milk, ¾ cup yogurt, 1 teaspoon vanilla extract, 2 tablespoons maple syrup, pinch of salt. Stir well to combine all the ingredients.Put the lid on the bowl and put in the fridge overnightThe next morning, spoon a serving of overnight oats into a jar or bowl and choose one of the options below for toppings!
Three ways to flavor your oats:
PB&J Oats – Add blueberries, a spoonful of jam and Peanut butterBerry Cobbler Oats – Add frozen berry mix, chopped walnuts, and a sprinkle of granolaApple Cinnamon Oats – add chopped or grated apple, chopped pecans, and cinnamon
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