Welcome once again to Change Is Joy channel
I am going to show you how I descale, cut and store Salmon fish at home.
Proverbs 3:5-6.
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Change continue intentionally and unintentionally, eating healthy and keeping fit.
It can be messy when descaling the fish, this is why I do this under running tap water.
I throw away the head,
I make sure that I thoroughly run water and clean all scales,
Once clean, it is easy to cut through the skin.
I use a bigger, sharper knife to cut reasonable pieces.
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Did you know that salmon has some very impressive health benefits? I gathered a couple of them, inline with my lifestyle:
1)- Salmon is a great source of Protein- my body requires protein to heal the bones and prevent muscle loss.
2)- Salmon is high in vitamin B which is excellent source needed for energy production.
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Once cut out, I pack in the food bags, and you can buy from local grocery stores. Mine I bought from COSTCO and here is the link:
https//www.costco.com/foodsaver-ftershsaver=zipper-bag-combo-pack.product.100157893.html,
in case you want to buy some.
Salmon was bought from Billingsgate Fish Market London-UK.
There you have it.
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