Coronavirus fears have sent the demand for hand sanitizers soaring. Many pharmacies and online shops in Switzerland are sold out. Others are charging exorbitant prices. But making your own hand disinfectant isn’t hard. Tanya König walks you through the recipe.
Ingredients:
150 ml ethanol (minimum 70-96%)
7.5 ml hydrogen peroxide
2.6 ml glycerin (or aloe vera gel)
Optional:
6-8 drops of essential oil
End product must contain at least 60% alcohol. According to the numbers indicated here you end up with a sanitizer containing 65% alcohol.
Author: Tanya König
